USCA Şarapçılık Restaurant
Scenic Estate Romantic
USCA Şarapçılık
Tokoğlu
$$$
Vineyard restaurant where Foça Karası — a 2,600-year-old grape — is served alongside Cabernet from the same hillside
Restaurant
Çakır Winery
A late-arriving estate with the most accomplished vineyard kitchen on the Urla route — wood oven, Aegean-Italian menu
Reviewed by Mes Prestiges Editorial Team Last reviewed May 2026
Tokoğlu |
$$$ Upscale for Restaurant
| Wed-Mon 13:00-22:30 (Sat-Sun until 23:00); closed Tue
| Last reviewed: May 2026 Sevinç and Erol Çakır — both lawyers — bought the property in 1999 and only opened to visitors in 2020, by which point the thirty-year-old vineyard and stone winery had been quietly perfected. Cabernet, Merlot, Syrah, Bornova Misketi and Chardonnay sit alongside Pinot Noir trucked in from cooler Seferihisar. The restaurant is the differentiator: a wood-fired oven, a seasonal Aegean-Italian menu built around octopus, asparagus, olives, and four guest rooms above for those who plan poorly. Production is small — 25,000 litres — and sold direct.
Editor's Tip
The six-glass tasting set is the right opener; then move to the terrace for the wood-fired pide and whatever's coming out of the garden that week. Reserve — closed Tuesdays without exception.
At a Glance
- View
- Vineyard View
Views & Setting
View Type
Vineyard View
View Quality
Good
Indoor Terrace Garden
Best For
Frequently Asked Questions
Quick answers about Çakır Winery — reservations, hours, dress code, and price range.
Where is Çakır Winery?
Çakır Winery is located in Tokoğlu, Çeşme — Kuşçular Mah, 8036. Sok. No:54, 35430 Urla, İzmir.
What are the opening hours of Çakır Winery?
Çakır Winery is open Wed-Mon 13:00-22:30 (Sat-Sun until 23:00); closed Tue.
Spotted something wrong on this page? Report incorrect info
You May Also Like
Discover other places in the neighborhood
Same category
What's Nearby
2 Shop — 2 venues within walking distance
