Smokestak
Shoreditch
David Carter's wood-and-oak smokehouse, the brisket Sunday lunch the chapter actually returns to
20 places to explore
Venues similar to 40 Maltby Street
Shoreditch
David Carter's wood-and-oak smokehouse, the brisket Sunday lunch the chapter actually returns to
Bethnal Green
Ed Wilson's Columbia Road natural-wine bistro, the East End's most consistent neighbourhood kitchen
Dalston
The Dirik family ocakbaşı since 1994, the canonical Turkish address the audience takes London-Turks to
Lower Clapton
P. Franco's successor at 107 Lower Clapton, a 25-cover wine shop with a hot plate at the back, chef residencies kept
Soho
Jacob Kenedy's region-by-region Italian counter on Archer Street, every dish labelled by province, eighteen years deep
Soho
Ben Chapman's Brewer Street counter, Thai grill cooking over wood and clay, no reservations, the Bib Gourmand argument
Soho
Erchen Chang and the Chung siblings' original Lexington Street bun counter, Bib Gourmand Taiwanese, queue-only on the corner
Dalston
The original Ali Dirik ocakbaşı on Arcola Street since 1990, BYOB, walk-in only, untouched
Soho
Tomos Parry's Michelin-starred Beak Street wood-fired room, the Basque grill that Brat became Soho-confident in
Soho
Jeremy Lee's neon-signed Dean Street dining room, the Soho institution turning one hundred in 2026
Shoreditch
Tomos Parry's Basque-grill flagship, whole turbot over wood, the room that reset East London cooking
Shoreditch
A 15-cover Michelin-starred tasting room inside Blue Mountain School, cooking is the only headline
Sam and Eddie Hart's original walk-in tapas counter, relocated, the Spanish bar London learned the format from
Notting Hill
Tom Conran's 1995 gastropub, Guinness, oysters and the upstairs dining room that started the Notting Hill genre
Chelsea
A 1708 Chelsea pub on a quiet Lawrence Street corner, ranked among the UK's Top 50 Gastropubs
Chelsea
The Gladwin Brothers' Old Church Street pub, Sussex-vineyard wines and a tight British seasonal menu
Clerkenwell
A patinated 18th-century courtroom turned dining room, Clerkenwell's most photographed kitchen
Bermondsey
Tom Sellers' two-Michelin-star tasting room, the chapter's South-Bank fine-dining anchor
Bermondsey
Jonny Lake and Isa Bal's two-Michelin-star à la carte room, Fat Duck alumni at neighbourhood register
Harringay
Green Lanes' top-edged Southeastern Anatolian ocakbaşı, kuzu pirzola the Anatolian standard
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