Bebek Balikci
Bebek
Heritage seafood since 1952
Foraged mushrooms and Golden Horn sunsets since 1939
Established in 1939, Balat Sahil Restoran overlooks the calm waters of the Golden Horn with small fishermen boats crossing the waterway. What makes this place special are its unique mezes - foraged mushrooms from Kastamonu's northern forests, perfect lakerda (salt-cured bonito), and caramelized onion dolma. Climb four floors to the terrace for the best panorama while enjoying some of Istanbul's most distinctive meyhane fare.
Doğadan toplanan mantar mezeleri İstanbul'da benzersiz. Teras manzarası, çıkılan dört kata fazlasıyla değiyor.
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In het kort
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Niet te missen:
Per persoon
1,000 TRY
Prijsklasse: 600 - 1,800
Bediening: Niet inbegrepen | Fooi: customary
Aantal personen
Geluidsniveau
lively
Geschikt voor gesprekken
Capaciteit
100 gasten
medium locatie
Kledingvoorschrift
casual
Sfeer: warm verlichting, traditional stijl
Keuken
meyhane, seafood
Kwaliteit van het eten
****/5
Beleid
Recommended
Doordeweeks
aynı gün
Weekend
1-2 gün önceden
Tip: Teras masası isteyin, merdiven çıkmaya değer.
Consistentie
excellent
Prijs-kwaliteitverhouding
*****/5
Opgericht 1939 | independent
Snelle antwoorden over Balat Sahil Restoran — reserveringen, openingstijden, dresscode en prijsklasse.
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