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2 COURSES

3 COURSES

DESSERT

Cover charge

10 COURSES – 215 €

as an act of trust we ask you for the freedom to choose, create, and guide you through our personal culinary story

6 COURSES – 155 €

as an act of trust we ask you for the freedom to choose, create, and guide you through our personal culinary story

wine pairing selection of 8 glasses

wine pairing selection of 5 premium glasses

CALVISIUS PRESTIGE CAVIAR

our blinis, crème fraîche and egg mimosa

CALVISIUS PRESTIGE CAVIAR

our blinis, crème fraîche and egg mimosa

Marinated red snapper, sweet and sour turnip, rye miso caramel

Pigeon agnolotto, Calvisius caviar, double cream

Raw fish selection

2 courses and a dessert, selected daily by our chef

including one glass of wine, water and coffee

3 courses and a dessert, selected daily by our chef

including two glasses of wine, water and coffee

Valdarno wheat bread

Raw Frisona beef, asparagus, spring onion

"Rosa Marchetti" risotto, wild garlic

Cibreo pappardella

Snail, mille-feuille, ricotta, green sauce, cranberry

Pigeon, mustard leaf, cherry

Lollipop, strawberry, rose

Caterina de' Medici' rose

PAIRING selection of 4 glasses

PAIRING selection of 6 glasses

PAIRING mix & match

Valdarno wheat bread

Trout, apple, chamomile

"Rosa Marchetti" risotto, wild garlic

Agnolotto, baby squid, Morello artichoke

Eel, bbq spinach, fermented lemon, white almond

"Mugnaia" turbot, agretto, gremolata

Lollipop, strawberry, rose

Elderflower, hazelnut, sour cherry

PAIRING selection of 4 glasses

PAIRING selection of 6 glasses

PAIRING mix & match

Valdarno wheat bread

Salad, unseasonal fruit

"Rosa Marchetti" risotto, wild garlic

Tagliolino, shiokoji, elderflower

Pea, Jerusalem artichoke, aglina garlic

Morello artichoke, corn, bay leaf

Lollipop, strawberry, rose

Total green, almond, lemon

PAIRING selection of 4 glasses

PAIRING selection of 6 glasses

PAIRING mix & match