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Praxitelous all-day cocktail bar, top-50-bar canon, Athens' canonical drinks address.

Mitropoleos all-day food hall and hotel, produce market, day-bakery, modern-Greek dining counter.

Upper-Plaka taverna since 1927, courtyard, charcoal grill, the working-Athenian institution above the tourist belt.

Monastiraki rooftop bar, the postcard view of the Acropolis, the canonical drink-with-rock booking.

Nikis Street vegetarian-and-vegan day-room, the central-Athens brunch counter.

Athens' canonical two-Michelin-star room, Pangrati side street, restored neoclassical, classical-French foundation.

Metaxourgio courtyard restaurant, Gikas Xenakis' one-Michelin contemporary tasting menu.

Pangrati mezedopoleio, the city's most-booked Bib Gourmand small-plates room.

Psyrri taverna, regional-Greek cooking, Bib Gourmand, the mother's-kitchen register made formal.

Pangrati taverna since 1926, barrel retsina, paper-tablecloth classics, the institution.

Psyrri delicatessen-restaurant, the Smyrna refugee canon, the cuisine cousin Istanbul lost in 1922.

Aiolou loukoumas counter, the chapter's classical-Greek sweet, fried-to-order.