Kapari Bahçe Restaurant Restaurant Compare Romantic Garden Stone House Kapari Bahçe Hacımemiş $$$ An 1800s Hacımemiş courtyard under the olive trees — the village's most romantic stone-house dining room Same category
Babushka Alaçatı Restaurant Restaurant Compare Intimate Garden Family Babushka Alaçatı Alaçatı $$$ Olga and Özgür's Turkish-Russian courtyard kitchen — two grandmothers' recipes met in a stone garden under pomegranate and lemon Same category
Mâzi Yıldızburnu Restaurant Restaurant Compare Waterfront Intimate Romantic Mâzi Yıldızburnu Ilıca $$$ Sertan's small seafood room on the Yıldızburnu cape — water-edge tables, sharp kitchen, prices that still make sense by Çeşme standards Same category
KestelINN Restaurant Editor's Pick Restaurant Compare Chef Led Garden Elegant KestelINN Alaçatı $$$ Buse Bağlayan's farm-to-table room inside Small Luxury Hotels' only Alaçatı address — the kitchen is fed by the family's Ovacık farm Same category
Roka Bahçe Restaurant Editor's Pick Restaurant Compare Intimate Garden Chef Led Roka Bahçe Hacımemiş $$$ Hacımemiş's quiet stone garden — a chef's Aegean address that has held the same Tire-sourced standard since 2010 Same category
MITU Lokanta Restaurant Editor's Pick Restaurant Compare Chef Led Garden Intimate MITU Lokanta Alaçatı $$$ Hüseyin Pancar's year-round Aegean room inside Alavya — the rare hotel kitchen Istanbullular cross town for Same category
byZevkliler Restaurant Restaurant Compare Chef Led Elegant Garden byZevkliler Alaçatı $$$ A culinary academic's Greek-Aegean fine-dining room tucked into a fifteen-room boutique near the Marina road Same category
Asma Yaprağı Restaurant Editor's Pick Restaurant Compare Elegant Garden Classic Asma Yaprağı Ovacık $$$$ Ayşenur Mıhçı's farm-to-table Aegean room — the only Michelin Bib Gourmand and Green Star on the peninsula Same category
Horasan Balık Restaurant Editor's Pick Restaurant Compare Chef Led Garden Intimate Horasan Balık Çeşme $$$$ Chef Ahmet Horasan's lemon-tree courtyard — Gault & Millau Türkiye 2024 Best Seafood Same category
USCA Şarapçılık Restaurant Restaurant Compare Scenic Estate Romantic USCA Şarapçılık Tokoğlu $$$ Vineyard restaurant where Foça Karası — a 2,600-year-old grape — is served alongside Cabernet from the same hillside Same category
Çakır Winery Restaurant Restaurant Compare Scenic Estate Romantic Çakır Winery Tokoğlu $$$ A late-arriving estate with the most accomplished vineyard kitchen on the Urla route — wood oven, Aegean-Italian menu Same category
Tarla Alaçatı Restaurant Restaurant Compare Garden Rustic Intimate Tarla Alaçatı Alaçatı $$ A reservation-only farm garden between Alaçatı and Ovacık where the orange-cured olives alone earn the trip Same category
Çark Balık Çeşme Restaurant Editor's Pick Restaurant Compare Michelin Recognized Family Run Classic Çark Balık Çeşme Çeşme $$$ Michelin Guide-listed family osteria a few streets from the castle, serving day-boat fish and meze without the marina markup Same category
Ali'nin Yeri Ildırı Balık Restaurant Editor's Pick Restaurant Compare Historic Family Run Waterfront Ali'nin Yeri Ildırı Balık Ildırı $$$ On the water's edge of antique Erythrai — three generations of family balıkçı in the peninsula's quiet north Same category
Sota Alaçatı Restaurant Editor's Pick Restaurant Compare Elegant Intimate Courtyard Sota Alaçatı Alaçatı $$$$ The Viento courtyard where Alaçatı's stone-village finally has a Michelin-listed seafood room of record Same category
Ortaya Alaçatı Restaurant Editor's Pick Restaurant Compare Chef Led Courtyard Intimate Ortaya Alaçatı Alaçatı $$$ Burakhan Akçe's open-air sharing room — modern Aegean small plates a careful step away from Kemalpaşa Caddesi's noise Same category
Pizzeria da Roberto Restaurant Restaurant Compare Chef Led Garden Intimate Pizzeria da Roberto Hacımemiş $$$ Roberto Fracasso's Hacımemiş courtyard — the only Alaçatı oven where the pizzaiolo is actually Italian Same category
Eflatun Alaçatı Restaurant Restaurant Compare Chef Led Intimate Stone House Eflatun Alaçatı Hacımemiş $$$ A handmade Hacımemiş Aegean kitchen run by two women who wrote the modern Alaçatı home-cooking template Same category
HUS Şarapçılık Restaurant Restaurant Compare Scenic Estate Modern HUS Şarapçılık Tokoğlu $$$ The peninsula's youngest serious estate — Chilean winemaking lineage, pre-phylloxera Carignan, panoramic terrace kitchen Same category
Sakız Reçeli Restaurant Restaurant Compare Classic Garden Rustic Sakız Reçeli Alaçatı $$ A twelve-year Alaçatı kahvaltı institution that quietly moved into the village square — herbed eggs, proper jams, no theatrics Same category