Amavi Restaurant
Editor's Pick
Restaurant Chef Led Michelin Listed Open Kitchen
Amavi
Alaçatı
$$$$
Chef Can Aras's wood-fired seafood room — the most ambitious new arrival the stone village has had in a decade
Restaurant Editor's Pick
Sota Alaçatı
The Viento courtyard where Alaçatı's stone-village finally has a Michelin-listed seafood room of record
Reviewed by Mes Prestiges Editorial Team Last reviewed May 2026
Inside the 1900s mansion that became Viento Hotel, Sota gives Alaçatı the open-fire seafood room the village has been missing for twenty years. Chef Fırat Sıriş runs a kitchen built around the lobster tank and oyster bar — Aegean fish handled with restraint, a Mediterranean wine list that reaches well beyond the Turkish suspects, and a courtyard of olive trees and white linen that does the rest. Selected by the MICHELIN Guide Türkiye in both the 2025 and 2026 editions.
Editor's Tip
Ask for a courtyard table under the olive trees and let the maitre d' walk you through what came in that morning — the kalkan and the day's small fish are usually the move over the headline lobster.
Michelin Recommended
MICHELIN Guide Türkiye 2025 — SelectedMICHELIN Guide Türkiye 2026 — Selected At a Glance
- View
- Stone-Village Street
Views & Setting
View Type
Stone-Village Street
View Quality
Good
Indoor Terrace
Recognition & Quality
Michelin selected
Awards
- MICHELIN Guide Türkiye 2025 — Selected
- MICHELIN Guide Türkiye 2026 — Selected
Frequently Asked Questions
Quick answers about Sota Alaçatı — reservations, hours, dress code, and price range.
Where is Sota Alaçatı?
Sota Alaçatı is located in Alaçatı, Çeşme — Yeni Mecidiye Mah., 11039. Sok. No:18, Alaçatı, Çeşme, İzmir.
What are the opening hours of Sota Alaçatı?
Sota Alaçatı is open 19:00 - 24:00 (April - October).
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