Otantik Ocakbaşı
Bodrum
The peninsula's serious grill — dry-aged steak, kebabs and a wood-fire ocakbaşı that has held the Bib Gourmand three years running
Guia de cozinha
A cena gastronómica de Bodrum abrange todos os cantos do mundo. Estes são os melhores espaços de Churrascaria da cidade — cada um validado pessoalmente pela nossa equipa editorial pela qualidade, ambiente e experiência.
Bodrum
The peninsula's serious grill — dry-aged steak, kebabs and a wood-fire ocakbaşı that has held the Bib Gourmand three years running
Bodrum
Joey Ghazal's Dubai-born brasserie lands on a hilltop above Maxx Royal — raw bar, prime steak and a 360° view of the Aegean
Bitez
Çökertme Caddesi steak-and-beach room since 2025, dry-age beef and lamb sourced from Afyon and Balıkesir producers.
Konacık
Konacık's butcher-and-ocakbaşı pairing on Adliye Caddesi — dry-age cabinet, copper grill, the room the peninsula's chefs send their cooks for chops on a day off.
Bodrum oferece uma extraordinária variedade de experiências gastronómicas. Descubra mais guias de cozinha selecionados.
Outras cozinhas