Divan Pub Erenköy Menu et Prix (2026)

Arnavut Ciğeri

Red onion, sumac (180 g)

Tempura Vegetables & Crispy Seafood

Prawns, calamari, tartare sauce (160 g)

Cheese & Charcuterie Board

Scamorza, smoked silano, cacioleggio, lamb cotto, bresaola, smoked tongue (120 g)

Snack Platter

Mini içli köfte, pan-fried potatoes, barbecue sauce, grilled köfte, mini paçanga böreği, pan-fried calamari, chipotle sauce (120 g)

Divan Salad

Fresh curd cheese, cranberries, pear

Caesar Salad (plain/with chicken)

Lettuce, parmesan shavings, Caesar dressing (160 g)

Power Salad

Quinoa, kale, avocado-pesto dressing

Roast Beef with Grain Mustard

Mesclun greens, balsamic dressing (150 g)

Spinach & Ricotta Ravioli

Tomato sauce with stracciatella, basil oil

Rigatoni alla Norma

Tomato sauce, ricotta, aubergine, basil

Casarecce

Beef & mushroom ragù, truffled parmesan fondue (90 g)

Risotto

Round courgette, courgette-flower pesto, grilled prawns (90 g)

Seafood Calamarata

Prawns, calamari, bisque sauce (160 g)

Beef Tenderloin

Mushrooms, buttery mashed potato and garlic chard, jus (170 g)

Robespierre

Beef tenderloin, rocket, panzanella salad, crispy potatoes (170 g)

Köfte

Roasted aubergine beğendi, lavash and pan-fried potatoes (180 g)

Kebab with Yoghurt

Sliced grilled tenderloin & köfte, pan yoghurt, tırnak pide, butter, bone broth & tomato sauce (180 g)

Salmon Fillet

Miso-glazed baby aubergine, broccolini, turmeric-coconut cream (170 g)

Sea Bass with Artichoke

Artichoke heart, runner beans, cherry tomatoes, chard, Kalamata olives (170 g)

Oven-baked Rice Pudding with Mastic

Roasted hazelnuts

Profiteroles

Chocolate sauce

Lemon-Verbena Panna Cotta

Mango compote, almond crisp

Tiramisu

Mascarpone, espresso