Meyhane in Bodrum

Mehmet and Tülin Çuhadar's seafood room at Milta Marina; Bodrum's reference fish house since the early 2000s

A small Adliye Sokak family kitchen, a meze tray and a chalkboard fish list, and a returning crowd that knows the names

The Eskiçeşme köfte counter the marina taxi drivers still queue for, three decades into the same recipe

A meyhane built into Sadun Boro's old Bodrum house, with kanun on the terrace and the castle in view