Cuisine anatolienne contemporaine · Beşiktaş

Ruya Istanbul Photos

Intérieur, assiettes et atmosphère, photos actuelles de l'établissement.

12 photos

Ruya Istanbul main dining room at Ciragan Palace Kempinski with custom Conran-designed pendant lighting and Anatolian patterning — The Conran-designed dining room

Ruya Istanbul interior detail with eight-pointed Seljuk Star partitions and Byzantine-Ottoman design references at Ciragan Palace

Signature 24-hour slow-cooked beef short ribs at Ruya Istanbul, executive chef Colin Clague's contemporary Anatolian dish — 24-hour slow-cooked beef short ribs

Ruya Istanbul plated Anatolian course with mezze styling, part of chef Colin Clague's contemporary Turkish menu at Ciragan Palace

Ruya Istanbul Mantarli Keskek dish with mushrooms and truffle, a UNESCO-heritage-inspired Anatolian recipe at Ciragan Palace — Mantarli Keskek with truffle

Ruya Istanbul lounge and bar area at Ciragan Palace Kempinski with Bosphorus-facing windows and a contemporary Anatolian backdrop

Ruya Istanbul tabletop with mezze and bread service, the start of a contemporary Anatolian tasting at Ciragan Palace

Ruya Istanbul dessert course with traditional Turkish notes reinterpreted by chef Colin Clague at Ciragan Palace Kempinski

Ruya Istanbul entrance with folding screens of dervish figures, the Conran & Partners-designed welcome at Ciragan Palace Kempinski — Entrance with dervish-figure screens

Ruya Istanbul interior with turquoise tables and traditional Turkish carpets, designed by Conran & Partners at Ciragan Palace

Ruya Istanbul lounge with Byzantine-inspired pendant lighting, a stage for the contemporary Anatolian dining concept at Ciragan

Ruya Istanbul bar and DJ booth area at Ciragan Palace Kempinski, the Wednesday-Friday-Saturday late-night Anatolian scene

Photos issues des canaux officiels de l'établissement.