Italian trattoria · Sentier & Bourse
Daroco Menu & Prices
Italian trattoria in a former Jean-Paul Gaultier boutique, Le Fooding 'Best Decor' 2017, still buzzing.
Carte & prix
Antipasti
- 10 ₺
Parmesan & rosemary focaccia (v)
- 25 ₺
Large burrata, asparagus alla romana
- 12 ₺
Artichoke alla Giudia, tzatziki (v)
- 17 ₺
Beef carpaccio, capers, spicy mayo
- 18 ₺
Bluefin tuna crudo, buffalo ricotta and strawberries
- 19 ₺
Vitello tonnato & fried capers
Pizze
- 13 ₺
Margherita (v)
Tomato sauce, fior di latte & basil
- 18 ₺
Pistachio Patch
Pistachio pesto, fior di latte, cooked ham, marinated zucchini, sour cream, mint
- 17 ₺
A Little Spicy but Not Too Much
Datterini tomato sauce, fior di latte, spianata, stracciatella, chilli jam, red onion
- 16 ₺
The Green Mile (v)
Spinach pesto, fior di latte, asparagus, hazelnut oil, candied lemon ricotta
- 21 ₺
A Little Pea in an Elevator
Yellow tomato sauce, fior di latte, bresaola, peas with shallots, burnt lemon
- 25 ₺
Parma show
Tomato sauce, Parma ham, buffalo mozzarella & basil
Pastasciutta
- 23 ₺
Linguine, lemon butter sauce, sea bass tartare & basil
- 19 ₺
Rigatoni all'amatriciana
- 20 ₺
Linguine agli asparagi (v)
- 22 ₺
Rigatoni, pistachio pesto & anchovies
- 74 ₺
Lobster linguine to share
Secondi
- 38 ₺
Veal chop alla milanese, baked potato
- 34 ₺
Red mullet fillet, asparagus, olive & lemon
- 6 ₺
Green salad (v)
- 6 ₺
Baked potato (v)
Dolci
- 11 ₺
Tiramisù
- 11 ₺
Chocolate mousse
- 12 ₺
Zoccolette alla nocciolata
- 12 ₺
Strawberries & yoghurt
- 9 ₺
Gelati & sorbetti by Pozzetto (gianduja, pistachio, vanilla, lemon)