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Bodrum · BETA · v1.2

What Dinner Costs in Bodrum

Every venue ranked by its median main-course price, read straight from the restaurant's own published menu. The price signal first, the opinion second.

Bodrum venues by median main course

Sorted cheapest median main first. The median ignores the whole-fish and market-price outliers, so it reflects what a typical main actually costs.

Prices are the median priced main course from each venue's own published menu, on the record dates shown on each menu page. Not a full bill; drinks, starters, service and cover are extra. Tap a venue for its full menu and an estimated table total.

Müptelal

Gümüşlük

  • Baharatlı Karnabahar Izgara / Spicy Grilled Cauliflower · starter ₺450
  • Köz Beğendili Füme Dana Dil / Smoked Beef Tongue with Roasted Eggplant · main ₺1,050
  • Midye Tencere / Mouclade French Mussels · main ₺900
  • Chocolate Mousse · dessert ₺450

Table total (2 people) ₺2,850

Per person ₺1,425

Before service or cover · record updated 2026-06-08