Venues similar to Limon Gümüşlük

Garden-style Aegean cooking in an old village house behind the marina

An intimate Türkbükü beachfront kitchen with a small chef-led menu that turns over with the season

Erhan Usta's fish house on the Gümüşlük iskele since 1983, still the chef's name on the door

Gümüşlük's defining seafood house, where Istanbul tables run two seatings on August nights

The Gümüşlük meze house's Türkbükü sister, on Liman Caddesi with thirty cold and hot starters

Bodrum's only real Spanish house, Neco's San Sebastián tapas on a 300-year-old stone street

Türkbükü pier institution since 1970, the bay's longest-running family-run fish house, candlelit dinner over the sea.

İlknur and Cengiz Özbaşaran's family fish house on the Gümüşlük beach since 1992, recommended in New York Times

A 1991-opened fish room on the iskele, navy-blue tables, white walls, the same family on the floor

A Roman chef's intimate trattoria in Kumbahçe, pasta alla genovese and a roof terrace over Bodrum bay

A hillside fine-dining room above the village, live music after sunset, world-cuisine card