Susona's pool-side Italian-Japanese kitchen under Kaan Yıldırım — sashimi, hand-rolled pasta, golden-hour DJ sets
Suyah is the second-act sister to Malva at Susona Bodrum, a poolside kitchen and bar built around the cultural pairing of Italian warmth and Japanese precision. Executive Chef Kaan Yıldırım runs a menu that moves between handmade pasta and Bodrum calamari on one side and sushi, uramaki and sashimi on the other. Stylish cabanas line the infinity pool, the bar pours a curated cocktail list, and golden-hour DJ sets carry the room from lunch into the early evening.
Sit by the infinity edge for the cleaner view and ask Chef Yıldırım's team for the omakase nigiri selection alongside one pasta to share. Saturday afternoons run a longer DJ programme; reserve a cabana a week ahead in August.
At a Glance
View Type
Aegean Sea Panoramic, Bay View, Pool View
View Quality
Exceptional
Sunset
**** (4/5)
Quick answers about Suyah Pool Club — reservations, hours, dress code, and price range.
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