Venues similar to Mezegi

Bitez seafront kitchen next to the Yalı mosque, the bay's long-running all-day room.

Bitez Yalısı beachfront kitchen and beach club, kitchen-led seafood from morning to late.

Yalıkavak all-day beach-to-cocktail arc, the accessible version of the chapter, without the marina markup.

The old D-Marin Bodrum members' room, open to non-members for lunch on the western harbour

Tilkicik Cove's original fish house, on its own jetty since 1993 and still family-run

The Cumhuriyet trattoria that has held the Michelin Bib Gourmand for Neapolitan pizza and seafood risotto since 2013

Mehmet and Tülin Çuhadar's seafood room at Milta Marina; Bodrum's reference fish house since the early 2000s

Yahşi seafront hotel restaurant, Tripadvisor #2 in Ortakent, Travelers' Choice, steak-and-meze on the sand with Friday-night live music.

18-room Gölköy Bay seafront hotel and beach restaurant, Chef İsmail Ceylan's Mediterranean kitchen on a 150-year-old stone-house property.

Chef Murat Deniz Temel and Kerem Tanel's 2025 Türkbükü opening, Aegean and Anatolian flavours with a sunset pier bar.

Pomelan beach compound bundling beach club, brasserie, balıkçı and a jazz room under chef Cüneyt Kırsan.

The first table on the Gümüşlük iskele since 1962, still run by the family

A long-running fish house at the western Bodrum harbour, with a serious raki sofrası

An intimate Türkbükü beachfront kitchen with a small chef-led menu that turns over with the season

The Gümüşlük meze house's Türkbükü sister, on Liman Caddesi with thirty cold and hot starters