Lugares in Istanbul

Kyoto-born specialty coffee chain's first Turkish flagship

Michelin Bib Gourmand Italian in Kadıköy

Heritage seafood since 1952

Elegant French brasserie with retractable roof and live music

All-day organic breakfast in a historic Erenkoy mansion

Italian-Turkish fusion, lunch only, book weeks ahead

Homemade liqueurs and inventive cocktails in Beyoğlu

Sophisticated cocktails from the Paolina creators

Rooftop cocktails with panoramic Marmara views

Michelin-recommended modern meyhane with 80+ mezes

Turkish streetwear luxury making global waves

360° panorama of Blue Mosque, Hagia Sophia and Golden Horn

All-day brunch haven with Bosphorus panoramas

Modern meyhane reviving classic tavern culture with stone oven mezes

Panoramic Princes Islands views with sunset cocktails

TV chef Arda Turkmen's rooftop meyhane with Golden Horn views

Michelin Bib Gourmand seafood on the Asian side

Authentic Greek taverna with Bosphorus views and Thessaloniki flavors

Afternoon tea at Pera Palace's century-old tearoom

Turkey's premier whiskey bar with 435+ labels

Pioneer of Istanbul's third-wave coffee since 2013

Underground pit-roasted lamb since 1892

Creative hub in classic-elegant Palazzo Corpi

19th-century raki distillery on the Asian shore

Modern seafood with signature fish in dough

Michelin Bib Gourmand rooftop with Golden Horn and historic skyline views

Former Ottoman bank transformed into boutique luxury

Global fusion brasserie by Happy Group on Bağdat Caddesi

London pub ambiance with craft cocktails

Sustainability-focused cocktail bar with vertical farming and workshops

1881 Camondo legacy in a restored stone cellar

Historic 1914 wine house with garden oasis

408 wines from 72 producers on the Asian side

Morgans Original in a restored warehouse

90 years of Armenian goldsmith tradition

Sea-view new-generation meyhane with live entertainment

The neighborhood's modern meze bar with creative interpretations

Traditional Ottoman craftsmanship in the classic-elegant heart

Nomadic Anatolian cuisine with wood-fired oven and rooftop bar

40 signature cocktails in a garden oasis on Bağdat Caddesi

Turkish DJs, live-jazz, and funk in classic-elegant Beyoğlu

Historic charm meets modern cocktails in Bebekoy

Foraged mushrooms and Golden Horn sunsets since 1939

Classic Bosphorus seafood with refined mezes

Old City's finest fish restaurant since 1927

Dry-aged specialty with dryage cabinets on display

Premier specialty roaster with garden terrace near Bosphorus Bridge

Best breakfast near Galata Tower

Venice-born Italian at Soho House Istanbul

Warm hospitality and live music in historic Asmalimescit

Modern Cretan tavern with Bosphorus views by the Chef Mezze pioneer

Istanbul's pioneering Thai restaurant since 2006

New Italian with stunning winter garden and wood-fired oven

Seasonal Italian since 1993 in a villa setting

Legendary kebab institution with 1200-seat marina views since 1997

Classic waterfront brasserie with its own private pier

Historic patisserie with legendary chocolates

Mediterranean brasserie with garden setting and original flair

Italian food hall with Bosphorus terrace

Renowned Bosphorus seafood with 5 experienced chef-partners

Locally sourced aged meats in cozy atmosphere

Greek-Turkish seafood with Golden Horn views

Local Turkish flavors meet creative mixology

Only Balkan cuisine on Bağdat Caddesi - Chef Murat Bozok menu

Authentic Adana kebab with unique lamb maki style

Reservation-only contemporary dining with cocktail focus

Turkey's pioneering natural wine bar by Maksut Askar

Sophisticated luxury womenswear from Turkey

Where creative design meets fantastic food in Topagaci

The Asian side's answer to yeni nesil meyhane culture

If it doesn't taste nice, we don't eat it

Glass-enclosed rooftop at DoubleTree Moda

Artisanal Bronx-inspired burgers with daily-ground beef

Brasserie elegance meets Bosphorus charm

Premium Turkish womenswear with contemporary edge

Hidden art-deco izakaya in Bebek

Modern twist on traditional Turkish cuisine with daily-changing market menu

Legendary Antep cuisine with poolside elegance

Best sushi rice in Istanbul - Far Eastern excellence in Suadiye

Aegean-style seafood in Moda

Bosphorus bistro elegance from morning to night

One legendary steak, one unforgettable experience

Rooftop dining with stunning Bosphorus views near Galataport

Istanbul-born luxury streetwear with global recognition

Decades of Ottoman fine dining tradition near Taksim

Chef-driven lokanta by day, modern meyhane by night on the Bosphorus

Turkish-Greek meze heritage in a historic 1896 Pera landmark

Historic 200-year-old han with lokanta lunch and meyhane evenings

Art deco elegance in Karaköy's historic theatre

Golden Horn views from Sishane's stylish rooftop

Old Style New Generation Meyhane with chef-driven seasonal menus

Naples chef's hidden gem - the first proper Italian in Istanbul

Mythological-themed cocktails in a warm Suadiye setting

Naples-style sourdough pizza from Chef Luigi Mariconda

Bağdat Caddesi's flagship yeni nesil meyhane with 80s/90s nostalgia

5x Turkey champion barman brings Paris to Suadiye

Murano chandelier and wood-fired pizzas across from Göztepe Park

Perfect-rated traditional grill in boutique setting

Hidden art-deco in a 1920s Cukurcuma apartment

Seaside Mediterranean dining with live music in Bostancı

Curated wines near Galata Tower

Istanbul's finest classic Korean restaurant

Alacati's beloved neo-bistro brings Aegean flavors and craft cocktails to Etiler

Design-forward cocktail lounge by Cafe Cadde founders

Old City panoramic views from boutique hotel rooftop

Sea-view luxury residence hotel on the Cadde

Wood-fired Italian dining in Bomonti garden

1901 former Franciscan nuns' residence transformed into cozy suites

Turkish fashion house's boutique hospitality

Heritage meyhane family since 1977, Asian-side branch since 2018

Established Turkish designer with timeless elegance

French-inspired wine bar with Mediterranean flair

Signature pistachio cocktails in less-crowded Göztepe

Michelin Bib Gourmand modern mezze with cocktails on Mesrutiyet Caddesi

Michelin-noted bistro where even the inspectors mentioned the young hip crowd

Mediterranean comfort in a 40-year-old Etiler villa with open kitchen

Michelin-listed modern lokanta with fire-focused open kitchen

Michelin-listed culinary archaeology reviving forgotten Anatolian dishes

Turkish-Mexican fusion with a Hi-Fi listening bar upstairs

Three-table omakase fusing Pan-Asian technique with Anatolian soul

Michelin-recommended casual fine dining with North Aegean soul

Sophisticated cocktail bar with Mediterranean kitchen

Noma-trained chef reimagining nomadic Anatolian cuisine on the Bosphorus

Garden restaurant and rooftop bar with triple-vista views in Galata

Natural wine bar with chef-driven small plates in Nişantaşı

Modern Anatolian cuisine by chef-owner Civan Er in Beyoğlu