Gonca Balık
Torba
Torba's classic family fish house, on the Kilise bay since 1987 and open through the off-season
20 places to explore
Venues similar to Casa Hermanas Restaurant
Torba
Torba's classic family fish house, on the Kilise bay since 1987 and open through the off-season
Gümüşlük
The first table on the Gümüşlük iskele since 1962, still run by the family
Bodrum
A long-running fish house at the western Bodrum harbour, with a serious raki sofrası
Türkbükü
The Gümüşlük meze house's Türkbükü sister, on Liman Caddesi with thirty cold and hot starters
Gümüşlük
A direct-on-the-water Gümüşlük fish room with the boats and Rabbit Island a metre from the table
Gümüşlük
A Gümüşlük classic since 1990, fish-grill room on the Yalı Mevkii with the same logic three decades on
Akyarlar
Akyarlar harbour boutique-hotel kitchen on Liman Caddesi, Cretan-paste mussel rice and grilled fish at the village register, with rooms upstairs.
Yalıkavak
Tilkicik Cove's original fish house, on its own jetty since 1993 and still family-run
Türkbükü
An intimate Türkbükü beachfront kitchen with a small chef-led menu that turns over with the season
Akyarlar
The Akyarlar harbour fish house run by the same family since 1986, with Kos a sunset away across the strait
Gündoğan
Gündoğan's seaside fish house, run by Chef Ali Akbalık and the village's first reference for two decades
Güvercinlik
Güvercinlik's quieter waterside fish house, on the same Sahilyolu address since 1985
Bodrum
Mehmet and Tülin Çuhadar's seafood room at Milta Marina; Bodrum's reference fish house since the early 2000s
Akyarlar
Akyarlar harbour fish house on Yalı Caddesi, the village's #2-ranked seafront room with live music nights and full meze counter.
Yahşi
Yahşi seafront hotel restaurant, Tripadvisor #2 in Ortakent, Travelers' Choice, steak-and-meze on the sand with Friday-night live music.
Türkbükü (Gölköy)
18-room Gölköy Bay seafront hotel and beach restaurant, Chef İsmail Ceylan's Mediterranean kitchen on a 150-year-old stone-house property.
Türkbükü
Türkbükü pier institution since 1970, the bay's longest-running family-run fish house, candlelit dinner over the sea.
Gümüşlük
Erhan Usta's fish house on the Gümüşlük iskele since 1983, still the chef's name on the door
Ortakent
The mother-and-son Aegean fish house that has held the Yahşi-Ortakent waterfront since the marina was built
Gümüşlük
İlknur and Cengiz Özbaşaran's family fish house on the Gümüşlük beach since 1992, recommended in New York Times
Showing 20 of 20 places