Best Seafood in Istanbul
196 places for seafood across Istanbul — each verified by a real menu listing or signature dish.
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Inari Omakase
Japanse omakase · Kuruçeşme
On the menu: Grilled Toro with Citrus Puree and Seafood Demi Glace
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Spago Istanbul
Californisch-Aziatische fusion · Nişantaşı
On the menu: Şili Levrek "Fish & Chips / Chilean Seabass "Fish & Chips
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Topaz
Ottomaans-mediterraan · Gümüşsuyu
On the menu: 'Bodrum' Tail Shrimps & Fermented Artichoke · 1380 TL
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Balikci Sabahattin
Traditionele zeevruchten · Sultanahmet
On the menu: Levrek Marin / Sea Bass Marinated · 500 TL (2 kişi) / 800 TL (4 kişi)
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The Bank Hotel
Boutiquehotel · Karaköy
On the menu: Deniz Börülceli ve Çimçim Karidesli Mücver, Dereotlu Yoğurt, Dereotu Yağı, Erik Ekşisi | Salicornia and Shrimp Patties, Fresh Dill Yoghurt, Dill Oil, Plum Sour · ₺1.550
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Yeni Lokanta
Moderne Anatolische keuken · Beyoğlu
On the menu: asma yaprağında karides, kişniş, yoğurt pazı, chili · 1250
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Novikov Istanbul
Aziatisch-Italiaanse fusion · Kuruçeşme
On the menu: Wild Seabass Carpaccio & Truffle
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Sunset Grill & Bar
Japans-mediterrane fusion · Ulus
On the menu: Ahtapot, Patates Püresi, Sucuk, Zeytin ve Limon Kabuğu ile · 2.650
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1924 Istanbul
Internationaal / historisch · Beyoğlu
On the menu: Fillet of Sea Bass (250gr) · 1.900 TL
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Sans Restaurant
Mediterrane fine dining · Levent
On the menu: 'Aegean' Sea Bass Carpaccio, Lime Sauce
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Borusan Contemporary
Digitale kunst · Sarıyer
On the menu: Ton Balıklı Salata / Tuna Salad · 450,00 ₺
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Pano Saraphanesi
Wijnbar · Beyoğlu
On the menu: Karidesli Linguine (sarımsak, limon, kiraz domates, kapari çiçeği, maydanoz) · 920 TL
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Beyaz Firin Bakery & Brasserie
Patisserie · Bağdat Caddesi
On the menu: Izgara Levrek Salatası · 895,00 TL
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Perihan Meyhane
Meyhane · Bağdat Caddesi
On the menu: Karides ve Deniz Börülceli Mücver (Adet) · 380 ₺
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Borsa Restaurant Kandilli
Ottomaans/Anatolisch · Beykoz
On the menu: KALAMAR TAVA, TARATOR SOS, AKDENİZ YEŞİLLİKLERİ · 1190
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Fern Mediterranean Eatery
Mediterrane brunch & specialty koffie · Fenerbahçe
On the menu: Fresh Tomato Shrimp Pasta · 750₺
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Noir Patisserie
Patisserie · Bağdat Caddesi
On the menu: Noir Kalamar, KarışıkAcı Biberler, SafranAioli
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Beca Istanbul
All-day-bar & Italiaanse keuken · Etiler
On the menu: PASSION SEA BASS CARPACCIO · 550
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Strada Suadiye
Cocktaillounge · Bağdat Caddesi
On the menu: Izgara kalamar, enginar kalbi, avokado, Akdeniz yeşillikleri (gf) · 1500 TL
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Mahkeme Lokantasi
Meyhane · Karaköy
On the menu: Hardallı levrek marine / Marinated sea bass with mustard · 700.00
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The Sarnic Restaurant
Fine dining · Sultanahmet
On the menu: Levrek Ceviche / Sea Bass Ceviche · 1.150 ₺
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Todos Los Dias
Moderne bistro · Beyoğlu
On the menu: Karides bikini tost, tatlı chili çıtırı, Doritos furikake · 1010₺
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Restaurant Modern
Hedendaags Turks-mediterraan · Beyoğlu
On the menu: Balık Pazarı Tabağı / Fish Market Platter
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Tuzz
Degustatiemenu · Karaköy
On the menu: Deniz Mahsüllü Orzo — İtalyan arpa şehriyesi, ahtapot, karides, kalamar ve midye (Seafood Orzo) · 1.450 ₺
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Ranked by Michelin recognition then rating. Every venue is listed only with real evidence — a transcribed menu item or a signature dish — that it serves this, never inferred.